Winery Spadafora - Colfiorito Bianco

Winery SpadaforaColfiorito Bianco

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Colfiorito Bianco of Winery Spadafora is a white wine from the region of Calabria.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Colfiorito Bianco from the Winery Spadafora

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Colfiorito Bianco of Winery Spadafora in the region of Calabria is a powerful.

Details and technical informations about Winery Spadafora's Colfiorito Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Colfiorito Bianco - 2016
In the top 100 of of Calabria wines
Average rating: 3.211100
Colfiorito Bianco - 0
In the top 100 of of Calabria wines
Average rating: 3.111100

The best vintages of Colfiorito Bianco from Winery Spadafora are 2016, 0

Informations about the Winery Spadafora

The winery offers 64 different wines.
Its wines get an average rating of 3.7.
It is in the top 50 of the best estates in the region
It is located in Calabre

The Winery Spadafora is one of of the world's great estates. It offers 54 wines for sale in the of Calabria to come and discover on site or to buy online.

Top wine Calabria
In the top 200000 of of Italy wines
In the top 1500 of of Calabria wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Calabria

Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.

The word of the wine: Ice wine

Sweet wine obtained by pressing frozen berries harvested in the middle of winter.

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