The Winery Parovel Barde of Carso of Friuli-Venezia Giulia

The Winery Parovel Barde is one of the largest wineries in the world. It offers 23 wines for sale in of Carso to come and discover on site or to buy online.
Looking for the best Winery Parovel Barde wines in Carso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Parovel Barde wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Parovel Barde wines with technical and enological descriptions.
How Winery Parovel Barde wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken wok with chinese noodles, pasta shells or endive salad of the gourmands.
In the mouth the white wine of Winery Parovel Barde. is a powerful with a nice freshness.
The wine region of Carso is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Zidarich or the Domaine Kante produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Carso are Terrano, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Carso often reveals types of flavors of orange, tree fruit or oil and sometimes also flavors of non oak, earth or microbio.
In the mouth of Carso is a powerful with a nice freshness. We currently count 7 estates and châteaux in the of Carso, producing 42 different wines in conventional, organic and biodynamic agriculture. The wines of Carso go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Parovel Barde wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with pepper, pasta with mushroom sauce or moroccan style leg of lamb.
In the mouth the red wine of Winery Parovel Barde. is a powerful with a lot of tannins present in the mouth.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Carso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Parovel Barde.
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.