
Winery MoroderExtra Dry
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Extra Dry
Pairings that work perfectly with Extra Dry
Original food and wine pairings with Extra Dry
The Extra Dry of Winery Moroder matches generally quite well with dishes of lamb, veal or pork such as recipes of rack of lamb with herbs, sauté of veal with olives (corsica) or rice with sausage meat and tomatoes.
Details and technical informations about Winery Moroder's Extra Dry.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Extra Dry from Winery Moroder are 0
Informations about the Winery Moroder
The Winery Moroder is one of of the world's great estates. It offers 23 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.














