Winery Castello del MonteCampo d'Aquila Todi Sangiovese
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Campo d'Aquila Todi Sangiovese from the Winery Castello del Monte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo d'Aquila Todi Sangiovese of Winery Castello del Monte in the region of Umbria is a .
Food and wine pairings with Campo d'Aquila Todi Sangiovese
Pairings that work perfectly with Campo d'Aquila Todi Sangiovese
Original food and wine pairings with Campo d'Aquila Todi Sangiovese
The Campo d'Aquila Todi Sangiovese of Winery Castello del Monte matches generally quite well with dishes of beef, pasta or veal such as recipes of beef mironton, pasta alla norma or sauté of veal with corsican style.
Details and technical informations about Winery Castello del Monte's Campo d'Aquila Todi Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Castello del Monte
The Winery Castello del Monte is one of of the world's greatest estates. It offers 3 wines for sale in the of Todi to come and discover on site or to buy online.
The wine region of Todi
The wine region of Todi is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Peppucci or the Domaine Tudernum produce mainly wines red and white. The most planted grape varieties in the region of Todi are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Todi often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
