Winery Ippolito 1845Gaglioppo - Cabernet
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Gaglioppo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Gaglioppo - Cabernet from the Winery Ippolito 1845
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gaglioppo - Cabernet of Winery Ippolito 1845 in the region of Calabria is a powerful.
Food and wine pairings with Gaglioppo - Cabernet
Pairings that work perfectly with Gaglioppo - Cabernet
Original food and wine pairings with Gaglioppo - Cabernet
The Gaglioppo - Cabernet of Winery Ippolito 1845 matches generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, multicoloured butterfly pasta or dad's lamb mouse.
Details and technical informations about Winery Ippolito 1845's Gaglioppo - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gaglioppo - Cabernet from Winery Ippolito 1845 are 2010, 0, 2017
Informations about the Winery Ippolito 1845
The Winery Ippolito 1845 is one of of the world's great estates. It offers 26 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
