Winery Il Palazzo - Stella

Winery Il PalazzoStella

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Stella of Winery Il Palazzo is a pink wine from the region of Tuscany.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Il Palazzo's Stella.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Stella - 2015
In the top 100 of of Tuscany wines
Average rating: 3.51110.50
Stella - 2014
In the top 100 of of Tuscany wines
Average rating: 3.61110.50
Stella - 2013
In the top 100 of of Tuscany wines
Average rating: 3.211100
Stella - 2012
In the top 100 of of Tuscany wines
Average rating: 3.51110.50
Stella - 0
In the top 100 of of Tuscany wines
Average rating: 3.51110.50

The best vintages of Stella from Winery Il Palazzo are 2014, 2015, 2012, 0 and 2013.

Informations about the Winery Il Palazzo

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Toscane
Find the Winery Il Palazzo on Facebook and on Twitter

The Winery Il Palazzo is one of of the world's greatest estates. It offers 21 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 50000 of of Italy wines
In the top 9000 of of Tuscany wines
In the top 8500 of pink wines
In the top 300000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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