
Winery IhringerPremium Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Premium Spätburgunder Trocken from the Winery Ihringer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Spätburgunder Trocken of Winery Ihringer in the region of Baden is a with a nice freshness.
Food and wine pairings with Premium Spätburgunder Trocken
Pairings that work perfectly with Premium Spätburgunder Trocken
Original food and wine pairings with Premium Spätburgunder Trocken
The Premium Spätburgunder Trocken of Winery Ihringer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with dark beer, pork tenderloin with chorizo and peppers or roast venison with green pepper sauce.
Details and technical informations about Winery Ihringer's Premium Spätburgunder Trocken.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Last vintages of this wine
The best vintages of Premium Spätburgunder Trocken from Winery Ihringer are 2011, 0, 2013
Informations about the Winery Ihringer
The Winery Ihringer is one of of the world's great estates. It offers 86 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.














