The Winery I Pentri of Unknow region

Winery I Pentri
The winery offers 10 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 133 of the estates of Unknow region.
It is located in Unknow region

The Winery I Pentri is one of the best wineries to follow in Région inconnue.. It offers 10 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery I Pentri wines

Looking for the best Winery I Pentri wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery I Pentri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery I Pentri wines with technical and enological descriptions.

The top white wines of Winery I Pentri

Food and wine pairings with a white wine of Winery I Pentri

How Winery I Pentri wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella de marisco (seafood paella), leek, goat cheese and bacon quiche or pan con tomate.

Organoleptic analysis of white wines of Winery I Pentri

On the nose the white wine of Winery I Pentri. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery I Pentri. is a powerful.

The best vintages in the white wines of Winery I Pentri

  • 2009With an average score of 4.10/5
  • 2016With an average score of 4.02/5
  • 2014With an average score of 4.00/5
  • 2008With an average score of 4.00/5
  • 2012With an average score of 4.00/5
  • 2010With an average score of 3.90/5

The grape varieties most used in the white wines of Winery I Pentri.

  • Falanghina
  • Fiano

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery I Pentri

Food and wine pairings with a red wine of Winery I Pentri

How Winery I Pentri wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail and carrot stew, special' tagliatelle carbonara or milk-fed lamb sautéed with saffron and lemon.

Organoleptic analysis of red wines of Winery I Pentri

On the nose the red wine of Winery I Pentri. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the red wine of Winery I Pentri. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery I Pentri

  • 2010With an average score of 4.14/5
  • 2017With an average score of 4.10/5
  • 2007With an average score of 4.00/5
  • 2012With an average score of 3.96/5
  • 2008With an average score of 3.90/5
  • 2016With an average score of 3.83/5

The grape varieties most used in the red wines of Winery I Pentri.

  • Aglianico
  • Merlot
  • Cabernet Blanc
  • Piedirosso

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

Discover other wineries and winemakers neighboring the Winery I Pentri

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery I Pentri.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery I Pentri and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.