Winery I PentriFalanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Falanghina from the Winery I Pentri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falanghina of Winery I Pentri in the region of Campania is a powerful.
Food and wine pairings with Falanghina
Pairings that work perfectly with Falanghina
Original food and wine pairings with Falanghina
The Falanghina of Winery I Pentri matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried squid, cream and tuna quiche or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery I Pentri's Falanghina.
Discover the grape variety: Cacaboué
Previous
Last vintages of this wine
The best vintages of Falanghina from Winery I Pentri are 2018, 2017, 2013
Informations about the Winery I Pentri
The Winery I Pentri is one of of the world's greatest estates. It offers 10 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
