Winery Huggy wine - Yasuki Hagihara - Kodai Koshu

Winery Huggy wine - Yasuki HagiharaKodai Koshu

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kodai Koshu of Winery Huggy wine - Yasuki Hagihara is a white wine from the region of Yamanashi-ken.
In the mouth this white wine is a .
This wine generally goes well with lean fish and shellfish.
The Kodai Koshu of the Winery Huggy wine - Yasuki Hagihara is in the top 90 of wines of Yamanashi-ken.

Taste structure of the Kodai Koshu from the Winery Huggy wine - Yasuki Hagihara

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Kodai Koshu of Winery Huggy wine - Yasuki Hagihara in the region of Yamanashi-ken is a .

Wine flavors and olphactive analysis

Wine with earth taste

honey

On the nose the Kodai Koshu of Winery Huggy wine - Yasuki Hagihara in the region of Yamanashi-ken often reveals types of flavors of minerality, earth or citrus fruit.

Details and technical informations about Winery Huggy wine - Yasuki Hagihara's Kodai Koshu.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Koshu

One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.

Last vintages of this wine

Kodai Koshu - 2019
In the top 90 of of Yamanashi-ken wines
Average rating: 3.411100
Kodai Koshu - 2018
In the top 90 of of Yamanashi-ken wines
Average rating: 3.51110.50
Kodai Koshu - 2017
In the top 90 of of Yamanashi-ken wines
Average rating: 3.311100
Kodai Koshu - 2016
In the top 90 of of Yamanashi-ken wines
Average rating: 3.311100
Kodai Koshu - 2015
In the top 90 of of Yamanashi-ken wines
Average rating: 3.411100
Kodai Koshu - 2014
In the top 90 of of Yamanashi-ken wines
Average rating: 311100
Kodai Koshu - 2012
In the top 90 of of Yamanashi-ken wines
Average rating: 2.8110.500

The best vintages of Kodai Koshu from Winery Huggy wine - Yasuki Hagihara are 2018, 2019, 2015, 2017 and 2016.

Informations about the Winery Huggy wine - Yasuki Hagihara

The winery offers 46 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Yamanashi-ken

The Winery Huggy wine - Yasuki Hagihara is one of of the world's greatest estates. It offers 44 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 150 of of Japan wines
In the top 95 of of Yamanashi-ken wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

News related to this wine

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

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