Winery Hitomi - Shindo Funi Limited 180

Winery HitomiShindo Funi Limited 180

The Shindo Funi Limited 180 of Winery Hitomi is a white wine from the region of Yamanashi-ken.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Shindo Funi Limited 180

Pairings that work perfectly with Shindo Funi Limited 180

Original food and wine pairings with Shindo Funi Limited 180

The Shindo Funi Limited 180 of Winery Hitomi matches generally quite well with dishes of spicy food or sweet desserts such as recipes of red mullet, mackerel, tuna, salmon sushi or chocolate mousse.

Details and technical informations about Winery Hitomi's Shindo Funi Limited 180.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdeca

Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.

Informations about the Winery Hitomi

The winery offers 121 different wines.
Its wines get an average rating of 3.5.
It is in the top 150 of the best estates in the region
It is located in Yamanashi-ken
Find the Winery Hitomi on Facebook

The Winery Hitomi is one of wineries to follow in Yamanashi-ken.. It offers 95 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 3000 of of Japan wines
In the top 2000 of of Yamanashi-ken wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Yamanashi-ken

Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.

The word of the wine: Final

A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.

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