
Winery Heyberger-Meyer StephaneCuvée Seppi Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Cuvée Seppi Gewürztraminer from the Winery Heyberger-Meyer Stephane
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Seppi Gewürztraminer of Winery Heyberger-Meyer Stephane in the region of Alsace is a powerful.
Food and wine pairings with Cuvée Seppi Gewürztraminer
Pairings that work perfectly with Cuvée Seppi Gewürztraminer
Original food and wine pairings with Cuvée Seppi Gewürztraminer
The Cuvée Seppi Gewürztraminer of Winery Heyberger-Meyer Stephane matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of peasant minestrone, chinchards with white wine and grapes or chinese noodles with shrimp.
Details and technical informations about Winery Heyberger-Meyer Stephane's Cuvée Seppi Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Heyberger-Meyer Stephane
The Winery Heyberger-Meyer Stephane is one of of the world's greatest estates. It offers 8 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.













