
Winery Herdade do SobrosoBarrique Select Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Barrique Select Branco of the Winery Herdade do Sobroso is in the top 10 of wines of Alentejo.
Taste structure of the Barrique Select Branco from the Winery Herdade do Sobroso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrique Select Branco of Winery Herdade do Sobroso in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Barrique Select Branco of Winery Herdade do Sobroso in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Barrique Select Branco
Pairings that work perfectly with Barrique Select Branco
Original food and wine pairings with Barrique Select Branco
The Barrique Select Branco of Winery Herdade do Sobroso matches generally quite well with dishes of pasta, pork or shellfish such as recipes of macaroni and cheese gratin, rabbit with prunes or cuttlefish rust.
Details and technical informations about Winery Herdade do Sobroso's Barrique Select Branco.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Last vintages of this wine
The best vintages of Barrique Select Branco from Winery Herdade do Sobroso are 2019, 2018, 2016, 0 and 2017.
Informations about the Winery Herdade do Sobroso
The Winery Herdade do Sobroso is one of of the world's greatest estates. It offers 23 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Braucol
See servadou iron.














