Winery Herdade do SobrosoBarrique Select Reserva Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Barrique Select Reserva Tinto of the Winery Herdade do Sobroso is in the top 5 of wines of Alentejano.
Taste structure of the Barrique Select Reserva Tinto from the Winery Herdade do Sobroso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrique Select Reserva Tinto of Winery Herdade do Sobroso in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Barrique Select Reserva Tinto of Winery Herdade do Sobroso in the region of Alentejano often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of earth, oak or red fruit.
Food and wine pairings with Barrique Select Reserva Tinto
Pairings that work perfectly with Barrique Select Reserva Tinto
Original food and wine pairings with Barrique Select Reserva Tinto
The Barrique Select Reserva Tinto of Winery Herdade do Sobroso matches generally quite well with dishes of beef, lamb or veal such as recipes of melt-in-the-mouth pork tenderloin casserole, oven-baked lamb stew or simple and fragrant roast veal.
Details and technical informations about Winery Herdade do Sobroso's Barrique Select Reserva Tinto.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Last vintages of this wine
The best vintages of Barrique Select Reserva Tinto from Winery Herdade do Sobroso are 2016, 2014, 2018, 2017
Informations about the Winery Herdade do Sobroso
The Winery Herdade do Sobroso is one of of the world's greatest estates. It offers 23 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Shiraz
See syrah.
