Winery Herdade da PimentaBranca
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Branca from the Winery Herdade da Pimenta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branca of Winery Herdade da Pimenta in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Branca of Winery Herdade da Pimenta in the region of Alentejano often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Branca
Pairings that work perfectly with Branca
Original food and wine pairings with Branca
The Branca of Winery Herdade da Pimenta matches generally quite well with dishes of pasta, pork or shellfish such as recipes of chinese soy and chicken noodles (wok style), very simple spaghetti carbonara or stuffed squid.
Details and technical informations about Winery Herdade da Pimenta's Branca.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Branca from Winery Herdade da Pimenta are 2013, 2016, 2015, 2019 and 2017.
Informations about the Winery Herdade da Pimenta
The Winery Herdade da Pimenta is one of of the world's greatest estates. It offers 12 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
