Winery Hans Moser - Cabernet - Merlot

Winery Hans MoserCabernet - Merlot

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet - Merlot of Winery Hans Moser is a red wine from the region of Burgenland of Weinland.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Hans Moser's Cabernet - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Cabernet - Merlot - 2015
In the top 100 of of Burgenland wines
Average rating: 3.411100
Cabernet - Merlot - 0
In the top 100 of of Burgenland wines
Average rating: 3.311100

The best vintages of Cabernet - Merlot from Winery Hans Moser are 2015, 0

Informations about the Winery Hans Moser

The winery offers 26 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Hans Moser is one of of the world's great estates. It offers 17 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 35000 of of Austria wines
In the top 2000 of of Burgenland wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Ample

Said of a generous wine with a rich body that gives an impression of fullness in the mouth.

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