Winery Grover ZampaVijay Amritraj Reserve Collection Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Viognier.
This wine generally goes well with pork, poultry or beef.
The Vijay Amritraj Reserve Collection Red of the Winery Grover Zampa is in the top 10 of wines of India and in the top 5 of wines of Bangalore.
Wine flavors and olphactive analysis
On the nose the Vijay Amritraj Reserve Collection Red of Winery Grover Zampa in the region of Bangalore often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Vijay Amritraj Reserve Collection Red
Pairings that work perfectly with Vijay Amritraj Reserve Collection Red
Original food and wine pairings with Vijay Amritraj Reserve Collection Red
The Vijay Amritraj Reserve Collection Red of Winery Grover Zampa matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with vegetables and madeira sauce, traditional tunisian couscous or reblochon tartiflette.
Details and technical informations about Winery Grover Zampa's Vijay Amritraj Reserve Collection Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vijay Amritraj Reserve Collection Red from Winery Grover Zampa are 2014, 2017, 2016, 2018 and 2012.
Informations about the Winery Grover Zampa
The Winery Grover Zampa is one of of the world's greatest estates. It offers 48 wines for sale in the of Bangalore to come and discover on site or to buy online.
The wine region of Bangalore
The wine region of Bangalore of India. Wineries and vineyards like the Domaine Grover Zampa or the Domaine Krsma produce mainly wines red, white and pink. The most planted grape varieties in the region of Bangalore are Cabernet-Sauvignon, Chenin blanc and Viognier, they are then used in wines in blends or as a single variety. On the nose of Bangalore often reveals types of flavors of cherry, tobacco or minerality and sometimes also flavors of lemon, grass or melon.
News related to this wine
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The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
