The Winery Grosbois is one of the world's great estates. It offers 13 wines for sale in of Touraine to come and discover on site or to buy online.
Looking for the best Winery Grosbois wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grosbois wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grosbois wines with technical and enological descriptions.
How Winery Grosbois wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of brazilian feijoada, pork cheeks confit in cider or blood duck (tour d'argent).
On the nose the red wine of Winery Grosbois. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of pepper, black currant or earth. In the mouth the red wine of Winery Grosbois. is a powerful with a nice balance between acidity and tannins.
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grosbois.
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
