Bodegas Gratias¿Y Tú de Quién Eres? Multivarietal
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The ¿Y Tú de Quién Eres? Multivarietal of the Bodegas Gratias is in the top 10 of wines of Manchuela.
Taste structure of the ¿Y Tú de Quién Eres? Multivarietal from the Bodegas Gratias
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the ¿Y Tú de Quién Eres? Multivarietal of Bodegas Gratias in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the ¿Y Tú de Quién Eres? Multivarietal of Bodegas Gratias in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with ¿Y Tú de Quién Eres? Multivarietal
Pairings that work perfectly with ¿Y Tú de Quién Eres? Multivarietal
Original food and wine pairings with ¿Y Tú de Quién Eres? Multivarietal
The ¿Y Tú de Quién Eres? Multivarietal of Bodegas Gratias matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue vigneronne au vin rouge, pasta gratin milanese style or osso bucco milanese.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of ¿Y Tú de Quién Eres? Multivarietal from Bodegas Gratias are 2017, 2018, 2016, 0 and 2019.
Informations about the Bodegas Gratias
The Bodegas Gratias is one of of the world's greatest estates. It offers 22 wines for sale in the of Manchuela to come and discover on site or to buy online.
The wine region of Manchuela
The wine region of Manchuela is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Finca Sandoval or the Domaine Bodega Iniesta produce mainly wines red, white and pink. The most planted grape varieties in the region of Manchuela are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manchuela often reveals types of flavors of beeswax, raspberry or chocolate and sometimes also flavors of cedar, cigar box or floral.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
