Winery GiannitessariDue Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Due Bianco of the Winery Giannitessari is in the top 40 of wines of Veneto.
Taste structure of the Due Bianco from the Winery Giannitessari
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Due Bianco of Winery Giannitessari in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Due Bianco
Pairings that work perfectly with Due Bianco
Original food and wine pairings with Due Bianco
The Due Bianco of Winery Giannitessari matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of generous flaky quiche, rougaille tomatoes (madagascar) or crozets carbonara with beaufort cheese au gratin.
Details and technical informations about Winery Giannitessari's Due Bianco.
Discover the grape variety: Garganega
Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.
Last vintages of this wine
The best vintages of Due Bianco from Winery Giannitessari are 2019, 0, 2020
Informations about the Winery Giannitessari
The Winery Giannitessari is one of of the world's great estates. It offers 23 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
