
Winery GelsomoroMarche Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Marche Rosso of the Winery Gelsomoro is in the top 60 of wines of Marche.
Taste structure of the Marche Rosso from the Winery Gelsomoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marche Rosso of Winery Gelsomoro in the region of Marche is a powerful.
Wine flavors and olphactive analysis
On the nose the Marche Rosso of Winery Gelsomoro in the region of Marche often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Marche Rosso
Pairings that work perfectly with Marche Rosso
Original food and wine pairings with Marche Rosso
The Marche Rosso of Winery Gelsomoro matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, chinese fried shrimp ravioli or osso bucco of veal.
Details and technical informations about Winery Gelsomoro's Marche Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Marche Rosso from Winery Gelsomoro are 2016, 2015, 2014, 2013 and 2012.
Informations about the Winery Gelsomoro
The Winery Gelsomoro is one of of the world's greatest estates. It offers 2 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.










