The Winery Gelsomoro is one of the world's great estates. It offers 1 wines for sale in of Marche to come and discover on site or to buy online.
Looking for the best Winery Gelsomoro wines in Marche among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gelsomoro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gelsomoro wines with technical and enological descriptions.
How Winery Gelsomoro wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), pasta with boursin or veal shank in a pot au feu with star anise.
On the nose the red wine of Winery Gelsomoro. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Gelsomoro. is a powerful.
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
Emilia-Romagna and Abruzzo are its northern and southern neighbours respectively, and it is separated from Umbria only by the Apennines. The Marche has a number of terroirs that are very well suited to grape-growing. The rolling coastal hills, such as those around Ancona, are a notable example. Due to the influence of the Apennines, the Adriatic and the rivers of the region (the Metauro, the Potenza, the Tronto and the Nera), the Marche is subject to different climates.
Planning a wine route in the of Marche? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gelsomoro.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
