The Winery Fürst Hohenlohe Oehringen is one of the world's great estates. It offers 90 wines for sale in of Württemberg to come and discover on site or to buy online.
Looking for the best Winery Fürst Hohenlohe Oehringen wines in Württemberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fürst Hohenlohe Oehringen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fürst Hohenlohe Oehringen wines with technical and enological descriptions.
How Winery Fürst Hohenlohe Oehringen wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of new york hot dog, kimo (malagasy dish with beef) or fillets of saint-pierre with cream.
On the nose the white wine of Winery Fürst Hohenlohe Oehringen. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Fürst Hohenlohe Oehringen. is a with a nice freshness.
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
Convivial, accessible table wines.
How Winery Fürst Hohenlohe Oehringen wines pair with each other generally quite well with dishes such as recipes .
Structured, full-bodied dry whites with a slightly copper-tinged pale golden colour, ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), honey, smoke, almond and spiced notes. Also produced as off-dry and botrytised sweet wines. Makes great German-speaking whites in Germany (Baden, Palatinate), Austria, northern Italy (Südtirol) and Switzerland. German synonym for pinot gris, a French grey variety native to Burgundy.
How Winery Fürst Hohenlohe Oehringen wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, vitello alla genovese (roast veal with sponge cake) or duck with orange and honey.
In the mouth the red wine of Winery Fürst Hohenlohe Oehringen. is a with a nice freshness.
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
How Winery Fürst Hohenlohe Oehringen wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chops au gratin, quiche with mixed vegetables or medallions of monkfish with citrus fruits.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Württemberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fürst Hohenlohe Oehringen.
Light, fruity reds to drink young with an almost rosé-clear ruby robe, supple tannins and an airy palate with preserved acidity, showing signature aromas of red fruits (cherry, strawberry, redcurrant), mild spices and floral notes. Accessible thirst-quenching wines. Star of Württemberg (the region's most planted red variety), defining Swabian wine identity. German synonym for Italian Schiava (Vernatsch in South Tyrol).
