Caves FundacãoGarrafeira Particular Tinto Velho
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Garrafeira Particular Tinto Velho from the Caves Fundacão
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garrafeira Particular Tinto Velho of Caves Fundacão in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Garrafeira Particular Tinto Velho
Pairings that work perfectly with Garrafeira Particular Tinto Velho
Original food and wine pairings with Garrafeira Particular Tinto Velho
The Garrafeira Particular Tinto Velho of Caves Fundacão matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, tajine with 2 meats and preserved lemons or obelix's boar leg in the oven.
Details and technical informations about Caves Fundacão's Garrafeira Particular Tinto Velho.
Discover the grape variety: Baga
Most certainly Portuguese.
Informations about the Caves Fundacão
The Caves Fundacão is one of of the world's greatest estates. It offers 9 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
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The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
