Winery Friedrich-Wilhelm-GymnasiumSchiefer Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schiefer Riesling from the Winery Friedrich-Wilhelm-Gymnasium
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schiefer Riesling of Winery Friedrich-Wilhelm-Gymnasium in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Schiefer Riesling of Winery Friedrich-Wilhelm-Gymnasium in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Schiefer Riesling
Pairings that work perfectly with Schiefer Riesling
Original food and wine pairings with Schiefer Riesling
The Schiefer Riesling of Winery Friedrich-Wilhelm-Gymnasium matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of suckling pig leg in the oven, paella for dummies (simple and delicious) or delicious thai chicken.
Details and technical informations about Winery Friedrich-Wilhelm-Gymnasium's Schiefer Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Schiefer Riesling from Winery Friedrich-Wilhelm-Gymnasium are 2018, 2016, 0, 2017
Informations about the Winery Friedrich-Wilhelm-Gymnasium
The Winery Friedrich-Wilhelm-Gymnasium is one of of the world's greatest estates. It offers 35 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
