The Winery Pierre Labet - François Labet of Burgundy

Winery Pierre Labet - François Labet
The winery offers 45 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1935 of the estates of Burgundy.
It is located in Burgundy

The Winery Pierre Labet - François Labet is one of the best wineries to follow in Bourgogne.. It offers 45 wines for sale in of Burgundy to come and discover on site or to buy online.

Top Winery Pierre Labet - François Labet wines

Looking for the best Winery Pierre Labet - François Labet wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Labet - François Labet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Labet - François Labet wines with technical and enological descriptions.

The top red wines of Winery Pierre Labet - François Labet

Food and wine pairings with a red wine of Winery Pierre Labet - François Labet

How Winery Pierre Labet - François Labet wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of the corsican soup, bites of cheese or spaghetti carbonara.

Organoleptic analysis of red wines of Winery Pierre Labet - François Labet

On the nose the red wine of Winery Pierre Labet - François Labet. often reveals types of flavors of cherry, red fruit or strawberries and sometimes also flavors of raspberry, non oak or earth. In the mouth the red wine of Winery Pierre Labet - François Labet. is a with a nice freshness.

The best vintages in the red wines of Winery Pierre Labet - François Labet

  • 2006With an average score of 4.30/5
  • 2007With an average score of 4.20/5
  • 2019With an average score of 4.10/5
  • 2020With an average score of 4.00/5
  • 0With an average score of 4.00/5
  • 2018With an average score of 3.83/5

The grape varieties most used in the red wines of Winery Pierre Labet - François Labet.

  • Pinot Noir
  • Grenache
  • Mourvedre
  • Shiraz/Syrah
  • Gamay
  • Cabernet Sauvignon

Discovering the wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The top white wines of Winery Pierre Labet - François Labet

Food and wine pairings with a white wine of Winery Pierre Labet - François Labet

How Winery Pierre Labet - François Labet wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of meat lasagna, cod brandade or scallops with saffron.

Organoleptic analysis of white wines of Winery Pierre Labet - François Labet

On the nose the white wine of Winery Pierre Labet - François Labet. often reveals types of flavors of citrus, lemon or pear and sometimes also flavors of tree fruit, citrus fruit or earth. In the mouth the white wine of Winery Pierre Labet - François Labet. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Pierre Labet - François Labet

  • 2009With an average score of 4.10/5
  • 2016With an average score of 4.00/5
  • 2012With an average score of 3.87/5
  • 2015With an average score of 3.82/5
  • 2014With an average score of 3.79/5
  • 2017With an average score of 3.76/5

The grape varieties most used in the white wines of Winery Pierre Labet - François Labet.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

The top sparkling wines of Winery Pierre Labet - François Labet

Food and wine pairings with a sparkling wine of Winery Pierre Labet - François Labet

How Winery Pierre Labet - François Labet wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mussel clusters, turkey stuffed with chestnuts or fresh vegetable dips and their sauces for the aperitif.

Organoleptic analysis of sparkling wines of Winery Pierre Labet - François Labet

On the nose the sparkling wine of Winery Pierre Labet - François Labet. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, green apple or strawberries. In the mouth the sparkling wine of Winery Pierre Labet - François Labet. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Pierre Labet - François Labet

  • 2004With an average score of 4.10/5
  • 2008With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Pierre Labet - François Labet.

  • Chardonnay
  • Pinot Noir
  • Pinot Blanc
  • Grenache
  • Cinsault

The word of the wine: Aragnan

A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).

Discover other wineries and winemakers neighboring the Winery Pierre Labet - François Labet

Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Labet - François Labet.

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.