The Winery François Gérard of Côte-Rôtie of Rhone Valley

The Winery François Gérard is one of the best wineries to follow in Côte-Rôtie.. It offers 1 wines for sale in of Côte-Rôtie to come and discover on site or to buy online.
Looking for the best Winery François Gérard wines in Côte-Rôtie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery François Gérard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery François Gérard wines with technical and enological descriptions.
How Winery François Gérard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, lamb with masalé sauce and rice or rabbit with mustard in a casserole.
The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.
The most planted grape varieties in the region of Côte-Rôtie are Viognier, Mourvèdre and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côte-Rôtie often reveals types of flavors of cream, sour cherry or apples and sometimes also flavors of peach, red cherry or cranberry. In the mouth of Côte-Rôtie is a powerful with a nice balance between acidity and tannins. We currently count 172 estates and châteaux in the of Côte-Rôtie, producing 373 different wines in conventional, organic and biodynamic agriculture.
The wines of Côte-Rôtie go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Côte-Rôtie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery François Gérard.
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.