Winery Vieil OrmeGlamour Crémant de Loire
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Glamour Crémant de Loire from the Winery Vieil Orme
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Glamour Crémant de Loire of Winery Vieil Orme in the region of Loire Valley is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Glamour Crémant de Loire of Winery Vieil Orme in the region of Loire Valley often reveals types of flavors of citrus, tree fruit or citrus fruit.
Food and wine pairings with Glamour Crémant de Loire
Pairings that work perfectly with Glamour Crémant de Loire
Original food and wine pairings with Glamour Crémant de Loire
The Glamour Crémant de Loire of Winery Vieil Orme matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of raoul's bouillabaisse, spanish paella or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Vieil Orme's Glamour Crémant de Loire.
Discover the grape variety: Christmas rose
Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Glamour Crémant de Loire from Winery Vieil Orme are 2018, 2017
Informations about the Winery Vieil Orme
The Winery Vieil Orme is one of of the world's greatest estates. It offers 21 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.
The wine region of Crémant de Loire
Crémant de Loire is the regional appellation for Sparkling wines from Anjou, Saumur and Touraine - the heart of France's Loire Valley wine region. Chenin Blanc is the main ingredient. A wide range of other traditional Loire grape varieties can be used. These include the obvious choices of Chardonnay and Pinot Noir, but also Cabernet Franc, Pineau d'Aunis, Grolleau Noir and even Cabernet Sauvignon.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
