The Winery Michel & David Bailly is one of the world's great estates. It offers 8 wines for sale in of Pouilly-Fumé to come and discover on site or to buy online.
Looking for the best Winery Michel & David Bailly wines in Pouilly-Fumé among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel & David Bailly wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel & David Bailly wines with technical and enological descriptions.
How Winery Michel & David Bailly wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of simmered pork cheeks with cream sauce and dijon mustard, squid rings with tomato or coconut chicken curry in thermomix.
On the nose the white wine of Winery Michel & David Bailly. often reveals types of flavors of citrus fruit, cream or citrus and sometimes also flavors of smoke, apples or butter. In the mouth the white wine of Winery Michel & David Bailly. is a with a nice freshness.
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
In the mouth of Pouilly-Fumé is a with a nice freshness. We currently count 299 estates and châteaux in the of Pouilly-Fumé, producing 673 different wines in conventional, organic and biodynamic agriculture. The wines of Pouilly-Fumé go well with generally quite well with dishes of pork, shellfish or spicy food.
Planning a wine route in the of Pouilly-Fumé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel & David Bailly.
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
