The Domaine de Saint Andelain of Pouilly-Fumé of Loire Valley

Domaine de Saint Andelain - Pouilly-Fumé
Only one wine is currently referenced in this domain
3.8
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Its wines get an average rating of 3.8.
It is ranked in the top 165 of the estates of Loire Valley.
It is located in Pouilly-Fumé in the region of Loire Valley

The Domaine de Saint Andelain is one of the best wineries to follow in Pouilly-Fumé.. It offers 1 wines for sale in of Pouilly-Fumé to come and discover on site or to buy online.

Top Domaine de Saint Andelain wines

Looking for the best Domaine de Saint Andelain wines in Pouilly-Fumé among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Saint Andelain wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Saint Andelain wines with technical and enological descriptions.

The top white wines of Domaine de Saint Andelain

Food and wine pairings with a white wine of Domaine de Saint Andelain

How Domaine de Saint Andelain wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of moist parmesan steak, fish and seafood gratin or mullet with onions and white wine.

The grape varieties most used in the white wines of Domaine de Saint Andelain.

  • Sauvignon Blanc

Discovering the wine region of Pouilly-Fumé

The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.

In the mouth of Pouilly-Fumé is a with a nice freshness. We currently count 299 estates and châteaux in the of Pouilly-Fumé, producing 673 different wines in conventional, organic and biodynamic agriculture. The wines of Pouilly-Fumé go well with generally quite well with dishes of pork, shellfish or spicy food.

Discover other wineries and winemakers neighboring the Domaine de Saint Andelain

Planning a wine route in the of Pouilly-Fumé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Saint Andelain.

Discover the grape variety: Graisse

Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Domaine de Saint Andelain and wines from the region

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

Bollinger Group purchases Sancerre estate Hubert Brochard

The Champagne house expanded into the region when it acquired Maison Langlois-Chateau in Saumur back in 1973. It then bolstered its presence in Sancerre with the acquisition of Château de Thauvenay in 2016. Now it has tied up a deal to bring the family-run Hubert Brochard estate into the fold. ‘The acquisition of Hubert Brochard estate represents a unique opportunity to consolidate our footprint in this fantastic region and to continue to promote, in France and internationally, its savoir-faire ...

Decanter magazine latest issue: September 2022

Inside the September 2022 issue of Decanter Magazine: FEATURES White Burgundy in three steps With expert Charles Curtis MW Travel: 12 top winery visits around Europe Guided by Chris Losh Wine travel: Walla Walla Valley, northwest USA Brooke Herron Regional profile: Tasmania Cool climate, top quality. By David Sly Why and how wood matters in winemaking Nancy Gilchrist MW LEARNING Wine wisdom Expert tips to help you on your journey through wine Read the new issue in full on the Decanter Premium ap ...

The word of the wine: Expressive

Said of a wine that is full-bodied and offers well-defined aromas.

Discover other regions and appellation of Haute Loire