Domaine de l'AglyCarignan - Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Carignan - Syrah of the Domaine de l'Agly is in the top 50 of wines of Vin de France.
Food and wine pairings with Carignan - Syrah
Pairings that work perfectly with Carignan - Syrah
Original food and wine pairings with Carignan - Syrah
The Carignan - Syrah of Domaine de l'Agly matches generally quite well with dishes of beef, lamb or spicy food such as recipes of autumn leaves, moussaka with spices or makrouna salsa (tunisian pastry).
Details and technical informations about Domaine de l'Agly's Carignan - Syrah.
Discover the grape variety: Prior
Deep-coloured, structured reds with a dark ruby robe, smooth tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices and balsamic notes. Modern profile to drink young or cellar short-term. Grown in Germany, Switzerland and Belgium for organic vineyards. German black hybrid created in Freiburg, resistant to downy and powdery mildew, a new generation of PIWI varieties dedicated to sustainable viticulture.
Last vintages of this wine
The best vintages of Carignan - Syrah from Domaine de l'Agly are 2010
Informations about the Domaine de l'Agly
The Domaine de l'Agly is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
