Winery Jonathan Didier PabiotAubaine Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Aubaine Pouilly-Fumé of the Winery Jonathan Didier Pabiot is in the top 10 of wines of Pouilly-Fumé.
Taste structure of the Aubaine Pouilly-Fumé from the Winery Jonathan Didier Pabiot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aubaine Pouilly-Fumé of Winery Jonathan Didier Pabiot in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aubaine Pouilly-Fumé of Winery Jonathan Didier Pabiot in the region of Loire Valley often reveals types of flavors of cream, citrus or minerality and sometimes also flavors of cheese, elderflower or non oak.
Food and wine pairings with Aubaine Pouilly-Fumé
Pairings that work perfectly with Aubaine Pouilly-Fumé
Original food and wine pairings with Aubaine Pouilly-Fumé
The Aubaine Pouilly-Fumé of Winery Jonathan Didier Pabiot matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of flemish carbonnade, scallops on a bed of leeks or marinated tacaud fillets.
Details and technical informations about Winery Jonathan Didier Pabiot's Aubaine Pouilly-Fumé.
Discover the grape variety: Xynisteri
Lively, fresh whites to drink young, with a pale golden robe and an airy palate, with signature aromas of citrus (lemon), white flowers, green apple and mineral notes. Also excels as a passito in the mythical Commandaria sweet wine. Essential component of Commandaria (with Mavro), also producing modern dry Cypriot whites. Autochthonous white variety of Cyprus, the most planted on the island.
Last vintages of this wine
The best vintages of Aubaine Pouilly-Fumé from Winery Jonathan Didier Pabiot are 2017, 2013, 2014, 2012 and 2016.
Informations about the Winery Jonathan Didier Pabiot
The Winery Jonathan Didier Pabiot is one of of the world's greatest estates. It offers 12 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
