Domaine de la MongestineAuguste
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Auguste
Pairings that work perfectly with Auguste
Original food and wine pairings with Auguste
The Auguste of Domaine de la Mongestine matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb shoulder confit with harissa or spaghetti all 'amatriciana.
Details and technical informations about Domaine de la Mongestine's Auguste.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Informations about the Domaine de la Mongestine
The Domaine de la Mongestine is one of of the world's great estates. It offers 16 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
