The Domaine de la Mongestine of Provence

The Domaine de la Mongestine is one of the best wineries to follow in Provence.. It offers 14 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Domaine de la Mongestine wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Mongestine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Mongestine wines with technical and enological descriptions.
How Domaine de la Mongestine wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef in a crust, lamb tagine with vegetables and sweet potatoes or simple chicken curry.
On the nose the red wine of Domaine de la Mongestine. often reveals types of flavors of strawberries, red fruit.
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.
5°C.
How Domaine de la Mongestine wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tripe in the style of caen, calamari with chorizo or quiche lorraine.
On the nose the pink wine of Domaine de la Mongestine. often reveals types of flavors of minerality, strawberries or earth and sometimes also flavors of citrus fruit, red fruit. In the mouth the pink wine of Domaine de la Mongestine. is a with a nice freshness.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Domaine de la Mongestine wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of quick salmon and zucchini lasagna, pasta with vongoles (flat clams) or cream and tuna quiche.
Flexible metal fastener used to hold the cork of champagne bottles.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Mongestine.