The Château de Chamboureau is one of the world's great estates. It offers 9 wines for sale in of Savennières to come and discover on site or to buy online.
Looking for the best Château de Chamboureau wines in Savennières among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Chamboureau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Chamboureau wines with technical and enological descriptions.
How Château de Chamboureau wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of salmon carpaccio with pink berries and shallots, quiche without pastry or chicken fillets with mustard and cream.
The wine region of Savennières is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Eric Morgat Vigneron or the Domaine Eric Morgat Vigneron produce mainly wines white, red and sweet. The most planted grape varieties in the region of Savennières are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Savennières often reveals types of flavors of pineapple, bruised apple or lemon pith and sometimes also flavors of dried fruit, banana or jasmine.
In the mouth of Savennières is a with a nice freshness. We currently count 46 estates and châteaux in the of Savennières, producing 108 different wines in conventional, organic and biodynamic agriculture. The wines of Savennières go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.
How Château de Chamboureau wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of cod brandade without potatoes, vegan leek and tofu quiche or spanish omelette (tortilla auténtica).
On the nose the white wine of Château de Chamboureau. often reveals types of flavors of apples, peach or lemon and sometimes also flavors of pear, cheese or nutty. In the mouth the white wine of Château de Chamboureau. is a with a nice freshness.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Planning a wine route in the of Savennières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Chamboureau.
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
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In the wake of the second destructive wave of the phylloxera bug in California in the 1980s and 1990s, Cabernet Sauvignon rose to such prominence and dominance (especially in Napa Valley) that I, like most people, assumed it must now be the most expensive grape variety in the state. Wrong. That would be Cabernet Franc. Top 20 California Cabernet Franc wines Slowly, steadily and quietly, Cabernet Sauvignon’s father has displaced its son* as the priciest grape to buy and the grape that is generati ...
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
