The Winery Franchise is one of the world's great estates. It offers 2 wines for sale in of Savennières to come and discover on site or to buy online.
Looking for the best Winery Franchise wines in Savennières among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franchise wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franchise wines with technical and enological descriptions.
How Winery Franchise wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, eggplant and zucchini lasagna or pork tenderloin with chorizo and peppers.
In the mouth the red wine of Winery Franchise. is a powerful with a nice balance between acidity and tannins.
The wine region of Savennières is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Eric Morgat Vigneron or the Domaine Eric Morgat Vigneron produce mainly wines white, red and sweet. The most planted grape varieties in the region of Savennières are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Savennières often reveals types of flavors of pineapple, bruised apple or lemon pith and sometimes also flavors of dried fruit, banana or jasmine.
In the mouth of Savennières is a with a nice freshness. We currently count 46 estates and châteaux in the of Savennières, producing 108 different wines in conventional, organic and biodynamic agriculture. The wines of Savennières go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.
How Winery Franchise wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of baked cod portuguese style, broccoli and blue cheese quiche without pastry or korean bibimbap.
Most certainly of Argentine origin, very well known in this country, particularly in the Rioja and Salta regions. It is said to be the result of a cross between the Muscat d'Alexandrie and the Listan Prieto Noir, also known as Criolla Chica. We can note its resemblance with the torrontés sanjuanino, most certainly by the fact that it is also resulting from the same crossing. In Spain (Galicia), a grape variety bears the name of torrontés, it is most certainly the fernao Pires. Torrontés riojano is also present in Chile, but in France it is practically unknown.
Planning a wine route in the of Savennières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franchise.
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
