
Winery Jean Pierre BaillyLa Fontaine des Plumes Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the La Fontaine des Plumes Pouilly-Fumé from the Winery Jean Pierre Bailly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Fontaine des Plumes Pouilly-Fumé of Winery Jean Pierre Bailly in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Fontaine des Plumes Pouilly-Fumé of Winery Jean Pierre Bailly in the region of Loire Valley often reveals types of flavors of citrus, stone or gooseberry and sometimes also flavors of earth, vegetal or tree fruit.
Food and wine pairings with La Fontaine des Plumes Pouilly-Fumé
Pairings that work perfectly with La Fontaine des Plumes Pouilly-Fumé
Original food and wine pairings with La Fontaine des Plumes Pouilly-Fumé
The La Fontaine des Plumes Pouilly-Fumé of Winery Jean Pierre Bailly matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork roll with mustard, aïoli or pork chops with curry and honey.
Details and technical informations about Winery Jean Pierre Bailly's La Fontaine des Plumes Pouilly-Fumé.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of La Fontaine des Plumes Pouilly-Fumé from Winery Jean Pierre Bailly are 2018
Informations about the Winery Jean Pierre Bailly
The Winery Jean Pierre Bailly is one of of the world's greatest estates. It offers 15 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).









