Winery FontezoppaPasserina Marche
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Passerina Marche from the Winery Fontezoppa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passerina Marche of Winery Fontezoppa in the region of Marche is a with a nice freshness.
Food and wine pairings with Passerina Marche
Pairings that work perfectly with Passerina Marche
Original food and wine pairings with Passerina Marche
The Passerina Marche of Winery Fontezoppa matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with knackis, leek, goat cheese and bacon quiche or lili's gressins.
Details and technical informations about Winery Fontezoppa's Passerina Marche.
Discover the grape variety: Ribol
Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Passerina Marche from Winery Fontezoppa are 0
Informations about the Winery Fontezoppa
The Winery Fontezoppa is one of of the world's great estates. It offers 55 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
