Winery FontezoppaVardò Colli Maceratesi Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vardò Colli Maceratesi Rosso from the Winery Fontezoppa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vardò Colli Maceratesi Rosso of Winery Fontezoppa in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vardò Colli Maceratesi Rosso of Winery Fontezoppa in the region of Marche often reveals types of flavors of earth, black fruit.
Food and wine pairings with Vardò Colli Maceratesi Rosso
Pairings that work perfectly with Vardò Colli Maceratesi Rosso
Original food and wine pairings with Vardò Colli Maceratesi Rosso
The Vardò Colli Maceratesi Rosso of Winery Fontezoppa matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, chinese noodles with vegetables and spices or express veal stew in a pressure cooker.
Details and technical informations about Winery Fontezoppa's Vardò Colli Maceratesi Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vardò Colli Maceratesi Rosso from Winery Fontezoppa are 2007, 2014, 2011, 2009 and 2008.
Informations about the Winery Fontezoppa
The Winery Fontezoppa is one of of the world's greatest estates. It offers 55 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
