Winery First DropFat of The Land Ebenezer Single Vineyard Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Fat of The Land Ebenezer Single Vineyard Shiraz from the Winery First Drop
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fat of The Land Ebenezer Single Vineyard Shiraz of Winery First Drop in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Fat of The Land Ebenezer Single Vineyard Shiraz of Winery First Drop in the region of Australie du Sud often reveals types of flavors of oaky, blueberry or mocha and sometimes also flavors of chocolate, non oak or earth.
Food and wine pairings with Fat of The Land Ebenezer Single Vineyard Shiraz
Pairings that work perfectly with Fat of The Land Ebenezer Single Vineyard Shiraz
Original food and wine pairings with Fat of The Land Ebenezer Single Vineyard Shiraz
The Fat of The Land Ebenezer Single Vineyard Shiraz of Winery First Drop matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, lamb tagine with quince or potjevleesch.
Details and technical informations about Winery First Drop's Fat of The Land Ebenezer Single Vineyard Shiraz.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Fat of The Land Ebenezer Single Vineyard Shiraz from Winery First Drop are 2008, 2015, 2010, 2012 and 2009.
Informations about the Winery First Drop
The Winery First Drop is one of of the world's greatest estates. It offers 49 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.