Winery First DropChairman's Selection Shiraz

Red wine of Barossa of Australie du Sud of Australia

The Chairman's Selection Shiraz of Winery First Drop is a red wine from the region of Barossa of Australie du Sud.
This wine generally goes well with poultry, beef or game (deer, venison).

Food and wine pairings with Chairman's Selection Shiraz

Pairings that work perfectly with Chairman's Selection Shiraz

Original food and wine pairings with Chairman's Selection Shiraz

Lamb

The Chairman's Selection Shiraz of Winery First Drop matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, lamb stew from my mum or paella valenciana (without seafood).

Details and technical informations about Winery First Drop's Chairman's Selection Shiraz.

Winery

Winery First Drop

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

Informations about the Winery First Drop

The winery offers 55 different wines.

Its wines get an average rating of 3.8.

It is in the top 312 of the best estates in the region

It is located in Barossa in the region of Australie du Sud

The Winery First Drop is one of wineries to follow in Barossa.. It offers 49 wines for sale in the of Barossa to come and discover on site or to buy online.

The wine region of Barossa

World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.