Winery Ferry LacombeHaedus Côtes de Provence Rosé
Pink wine
This wine is a blend of 3 varietals which are the Cinsault, the Grenache and the Grenache noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Haedus Côtes de Provence Rosé
Pairings that work perfectly with Haedus Côtes de Provence Rosé
Original food and wine pairings with Haedus Côtes de Provence Rosé
The Haedus Côtes de Provence Rosé of Winery Ferry Lacombe matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of oven roasted rabbit that cooks itself!, tagliatelle with scallops or magic cake cheese quiche.
Details and technical informations about Winery Ferry Lacombe's Haedus Côtes de Provence Rosé.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of Haedus Côtes de Provence Rosé from Winery Ferry Lacombe are 2018, 2017, 2013, 2010 and 2019.
Informations about the Winery Ferry Lacombe
The Winery Ferry Lacombe is one of of the world's greatest estates. It offers 27 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
