
Winery Federici - La Baia del SoleLiguria di Levante Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Liguria di Levante Bianco from the Winery Federici - La Baia del Sole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liguria di Levante Bianco of Winery Federici - La Baia del Sole in the region of Liguria is a powerful.
Food and wine pairings with Liguria di Levante Bianco
Pairings that work perfectly with Liguria di Levante Bianco
Original food and wine pairings with Liguria di Levante Bianco
The Liguria di Levante Bianco of Winery Federici - La Baia del Sole matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese fried shrimp ravioli, lobster tail armorican style or asparagus with ham au gratin.
Details and technical informations about Winery Federici - La Baia del Sole's Liguria di Levante Bianco.
Discover the grape variety: Allison seedless
American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.
Last vintages of this wine
The best vintages of Liguria di Levante Bianco from Winery Federici - La Baia del Sole are 0
Informations about the Winery Federici - La Baia del Sole
The Winery Federici - La Baia del Sole is one of of the world's great estates. It offers 22 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.














