Winery Viticcio - Toscana Rosa Rossa

Winery ViticcioToscana Rosa Rossa

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Toscana Rosa Rossa of Winery Viticcio is a pink wine from the region of Tuscany.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Viticcio's Toscana Rosa Rossa.

Winemaker
Alessandro Landini
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Toscana Rosa Rossa - 0
In the top 100 of of Tuscany wines
Average rating: 311100

The best vintages of Toscana Rosa Rossa from Winery Viticcio are 0

Informations about the Winery Viticcio

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Toscane
Find the Winery Viticcio on Facebook

The Winery Viticcio is one of of the world's great estates. It offers 21 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 7500 of of Tuscany wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Roast

Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.

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