Winery Fattoria Serra San MartinoLo Sconosciuto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lo Sconosciuto from the Winery Fattoria Serra San Martino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lo Sconosciuto of Winery Fattoria Serra San Martino in the region of Marche is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Lo Sconosciuto of Winery Fattoria Serra San Martino in the region of Marche often reveals types of flavors of earth, oak.
Food and wine pairings with Lo Sconosciuto
Pairings that work perfectly with Lo Sconosciuto
Original food and wine pairings with Lo Sconosciuto
The Lo Sconosciuto of Winery Fattoria Serra San Martino matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, ricotta and spinach lasagna or calf sweetbread with mushrooms.
Details and technical informations about Winery Fattoria Serra San Martino's Lo Sconosciuto.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Lo Sconosciuto from Winery Fattoria Serra San Martino are 2010, 0, 2009
Informations about the Winery Fattoria Serra San Martino
The Winery Fattoria Serra San Martino is one of of the world's greatest estates. It offers 9 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
