The Winery La Valentina is one of the world's great estates. It offers 16 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery La Valentina wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Valentina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Valentina wines with technical and enological descriptions.
How Winery La Valentina wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of german recipe for marinated meat: sauerbraten, fish lasagne or home-made coq au vin.
On the nose the red wine of Winery La Valentina. often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of non oak, earth or microbio. In the mouth the red wine of Winery La Valentina. is a with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery La Valentina wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pastasciutta (corsica), tuna, pepper and tomato quiche or boquerones anchovies in vinegar.
On the nose the white wine of Winery La Valentina. often reveals types of flavors of pineapple, vegetal or straw and sometimes also flavors of mango, oil or non oak. In the mouth the white wine of Winery La Valentina. is a powerful with a nice freshness.
How Winery La Valentina wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of ramadan berber soup (harira), sauté of veal with the moulinex cookeo or pork colombo.
On the nose the pink wine of Winery La Valentina. often reveals types of flavors of tree fruit, red fruit or black fruit and sometimes also flavors of earth, oak.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Valentina.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
