Winery La ValentinaSpelt Montepulciano d'Abruzzo (Riserva)
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Spelt Montepulciano d'Abruzzo (Riserva) from the Winery La Valentina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spelt Montepulciano d'Abruzzo (Riserva) of Winery La Valentina in the region of Abruzzo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spelt Montepulciano d'Abruzzo (Riserva) of Winery La Valentina in the region of Abruzzo often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Spelt Montepulciano d'Abruzzo (Riserva)
Pairings that work perfectly with Spelt Montepulciano d'Abruzzo (Riserva)
Original food and wine pairings with Spelt Montepulciano d'Abruzzo (Riserva)
The Spelt Montepulciano d'Abruzzo (Riserva) of Winery La Valentina matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, spaghetti with "favouilles" (curries) or oven-baked veal cutlets.
Details and technical informations about Winery La Valentina's Spelt Montepulciano d'Abruzzo (Riserva).
Discover the grape variety: Canaiolo Nero
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.
Last vintages of this wine
The best vintages of Spelt Montepulciano d'Abruzzo (Riserva) from Winery La Valentina are 2014, 2004, 2018, 2015 and 2013.
Informations about the Winery La Valentina
The Winery La Valentina is one of of the world's greatest estates. It offers 16 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Burgundy piece
228-litre barrel.
