Winery La ValentinaAuha'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Auha' from the Winery La Valentina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Auha' of Winery La Valentina in the region of Abruzzo is a powerful.
Wine flavors and olphactive analysis
On the nose the Auha' of Winery La Valentina in the region of Abruzzo often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of black fruit.
Food and wine pairings with Auha'
Pairings that work perfectly with Auha'
Original food and wine pairings with Auha'
The Auha' of Winery La Valentina matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mouclade, spinach and goat cheese quiche or tuna and tomato mini quiches without batter.
Details and technical informations about Winery La Valentina's Auha'.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Auha' from Winery La Valentina are 2014, 0, 2016
Informations about the Winery La Valentina
The Winery La Valentina is one of of the world's greatest estates. It offers 16 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Bouchy
See cabernet franc.
