Winery Fattoria CabanonPremière Provincia di Pavia Vino Novello Rosso
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Première Provincia di Pavia Vino Novello Rosso from the Winery Fattoria Cabanon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Première Provincia di Pavia Vino Novello Rosso of Winery Fattoria Cabanon in the region of Lombardia is a with a nice freshness.
Food and wine pairings with Première Provincia di Pavia Vino Novello Rosso
Pairings that work perfectly with Première Provincia di Pavia Vino Novello Rosso
Original food and wine pairings with Première Provincia di Pavia Vino Novello Rosso
The Première Provincia di Pavia Vino Novello Rosso of Winery Fattoria Cabanon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, sauté of veal with the moulinex cookeo or duck breast with apples.
Details and technical informations about Winery Fattoria Cabanon's Première Provincia di Pavia Vino Novello Rosso.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Première Provincia di Pavia Vino Novello Rosso from Winery Fattoria Cabanon are 0
Informations about the Winery Fattoria Cabanon
The Winery Fattoria Cabanon is one of of the world's great estates. It offers 40 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
