Winery FarneseFantini Negroamaro Puglia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Fantini Negroamaro Puglia from the Winery Farnese
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fantini Negroamaro Puglia of Winery Farnese in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Fantini Negroamaro Puglia of Winery Farnese in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Fantini Negroamaro Puglia
Pairings that work perfectly with Fantini Negroamaro Puglia
Original food and wine pairings with Fantini Negroamaro Puglia
The Fantini Negroamaro Puglia of Winery Farnese matches generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, pasta with boursin or leg of lamb in braillouse.
Details and technical informations about Winery Farnese's Fantini Negroamaro Puglia.
Discover the grape variety: Maréchal Foch
Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Fantini Negroamaro Puglia from Winery Farnese are 1960, 2016, 2018, 2017 and 2015.
Informations about the Winery Farnese
The Winery Farnese is one of of the world's great estates. It offers 113 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Flexible
A tender wine with little tannin.
